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                <identifier>ezaposleni.singidunum.ac.rs/rest/sciNaucniRezultati/oai:1:7828</identifier>
                <datestamp>2021-01-31T16:08:35Z</datestamp>
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                    <dim:field mdschema="dc" element="title" lang="en">Tourism and its role in promoting sustainable forest management in Serbia</dim:field>
                    <dim:field mdschema="dc" element="date" qualifier="issued">2020</dim:field>
                    <dim:field mdschema="dc" element="identifier" qualifier="udc">ISBN 978-86-7912-740-2</dim:field>
                    <dim:field mdschema="dc" element="identifier" qualifier="uri">http://ezaposleni.singidunum.ac.rs/rest/sciNaucniRezultati/oai/record/1/7828</dim:field>
                    <dim:field mdschema="dc" element="identifier" qualifier="uri">http://sitcon.singidunum.ac.rs/2020/wp-content/uploads/sites/4/2020/12/US-SITCON-2020.pdf</dim:field>
                    <dim:field mdschema="dc" element="contributor" qualifier="author" authority="orcid::0000-0003-2401-8742" confidence="-1">S. Đorđević-Milošević</dim:field>
                    <dim:field mdschema="dc" element="contributor" qualifier="author" authority="orcid::0000-0001-5310-5779" confidence="-1">J. Milovanović</dim:field>
                    <dim:field mdschema="dc" element="description" qualifier="abstract">Assessing forest contributions to local economies and well-being in Serbia is
possible only in a qualitative way by exploring related rural cultures. Knowledge
and experience in using forest ecosystem services show that the main economic
benefits of forests for employment and the value of outputs for local communities
were declining through history, while the social and cultural benefits are
increasing. Yet, the assessment of forests perceptions nowadays shows that local
communities rarely consider forests as a development potential, but rather an
immediate supply. A short survey was made to understand the perception of
rural and urban people and learn to which extent there is a set of traditional
priority benefits possible to expand towards untraditional, such as tourism and
recreation to add value. The factors influencing local community decisions on
the most important forest benefits were also explored. Mapping value chains
for the most important forest products was the following. Firewood, non-wood
forest products (NWFPs), game products, and rural tourism value chains were
viewed through a prism of potential tourism supply chains. Finally, financial
support to rural development was assessed to find possible interactions of
sustainable forest management and tourism by supporting shortening and
strengthening its supply chains in afforested rural areas or allusions to the
tables or illustrations..
Keywords:
community perception, forest ecosystem services, rural tourism.</dim:field>
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                    <dim:field mdschema="dc" element="citation" qualifier="epage">38</dim:field>
                    <dim:field mdschema="dc" element="identifier" qualifier="doi">10.15308/Sitcon-2020-30-38</dim:field>
                    <dim:field mdschema="dc" element="source">SITCON 2020 - Singidunum International tourism Conference Book of proceedings</dim:field>
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